For a truly perfect pizza every time, use this Acacia 14″ x 14″ wood pizza peel with 6″ handle! This pizza peel features an elegant acacia wood construction for a lightweight design that’s durable, too. It is designed to be used in busy pizzerias and restaurants and is suitable for frequent use. The flared handle is ergonomic, ensuring a comfortable and secure grip every time. It also features a hole on the end for convenient, hanging storage.
The large, smooth surface of this pizza peel is perfect for prep work or placing pizzas, calzones, and other food items in the oven. Plus, it’s also suitable for transporting meals from kitchen to table! Use this pizza peel in your pizzeria, restaurant, or bar for a safe and convenient way to transport, prep, and serve food.
Easy to Clean
To clean your peel, it’s recommended you use a non-metal spatula or dough scraper to remove any leftover remains. Avoid metal utensils as these can potentially cause dents and dings in your peel, which can cause hot spots for bacteria collection. Once the hardened debris is removed, you should wipe down your peel with a damp sponge or cloth and hang it up to air dry. You want to avoid soaking or submerging your wooden peel in water, as this can cause your peel to crack and warp. For optimal performance, we recommend sealing your peel with food safe oil on the surface.
Specialty Pizza Peel
$43.00
Description
Acacia 28214 Wood Peel Detail
For a truly perfect pizza every time, use this Acacia 14″ x 14″ wood pizza peel with 6″ handle! This pizza peel features an elegant acacia wood construction for a lightweight design that’s durable, too. It is designed to be used in busy pizzerias and restaurants and is suitable for frequent use. The flared handle is ergonomic, ensuring a comfortable and secure grip every time. It also features a hole on the end for convenient, hanging storage.
The large, smooth surface of this pizza peel is perfect for prep work or placing pizzas, calzones, and other food items in the oven. Plus, it’s also suitable for transporting meals from kitchen to table! Use this pizza peel in your pizzeria, restaurant, or bar for a safe and convenient way to transport, prep, and serve food.
Easy to Clean
To clean your peel, it’s recommended you use a non-metal spatula or dough scraper to remove any leftover remains. Avoid metal utensils as these can potentially cause dents and dings in your peel, which can cause hot spots for bacteria collection. Once the hardened debris is removed, you should wipe down your peel with a damp sponge or cloth and hang it up to air dry. You want to avoid soaking or submerging your wooden peel in water, as this can cause your peel to crack and warp. For optimal performance, we recommend sealing your peel with food safe oil on the surface.
Additional information
172, 171, 174, 173, 175